Bakery & filter kaapi · Jayanagar
Sourdough, filter kaapi and the Mysore pak croissant people queue for. Order ahead on WhatsApp and skip the line.
What people come back for
Three days from starter to crust. Out of the oven at 7am, gone by noon.
₹320
Ghee, gram flour and a lot of butter — the one people queue for.
₹190Chicory blend, decoction made every hour, poured between dabarah and tumbler.
₹60
Our story
We missed the smell of benne biscuits on the walk to school, so in 2019 we built the bakery we wanted on the corner: proper sourdough, a Mysore pak croissant that started as a joke, and kaapi made the way our grandmothers made it.
Cakes to order
From the counter
Questions
Most of the bread is eggless anyway, and every cake can be made eggless at the same price. Ask at the counter for the day's eggless bakes.
Yes — send the numbers on WhatsApp a day ahead for anything over twenty pieces, and we'll have it boxed and labelled.
Within 3 km of Jayanagar, through the usual delivery apps. For the freshest bread, though, come in before ten.
Baked that morning, every morning. Whatever is left at closing goes to a local shelter — never onto tomorrow's shelf.
Find us
Open every day
7am – 9pm
11th Main Road, 4th Block, Jayanagar, Bengaluru. Near the 4th Block market — follow the smell of butter.
Crumb & Kaapi is fictional: the names, prices and places here are for illustration. Website by Shoonya Technologies.